The Silver Spoon for Children

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Italy’s bestselling culinary “bible” is now available in a children’s version, to get them cooking like they’re from the old country before they even complete grammar school. With recipes for dishes like Tuscan minestrone soup and chicken stuffed with marscapone, they’ll forget all about PB & Js. Broken into “Lunches and Snacks,” “Pasta and Pizza,” “Main Courses” and “Desserts and Baking,” all recipes are designed for children aged 8 and above.

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